The Rest is Gravy
A Moment of Science - Un pódcast de Indiana Public Media
Time to make turkey gravy! You can use flour or cornstarch as the thickening agent. Does it make a difference which you choose? How do thickeners thicken, anyway?
A Moment of Science - Un pódcast de Indiana Public Media
Time to make turkey gravy! You can use flour or cornstarch as the thickening agent. Does it make a difference which you choose? How do thickeners thicken, anyway?