The Joy of Juneteenth | Nicole Taylor
Burnt Toast - Un pódcast de Food52
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This week we're sharing a special episode of our Genius Recipe Tapes podcast where host Kristen Miglore sits down with Nicole Taylor to discuss her newest book, Watermelon and Red Birds: A Cookbook for Juneteenth and Other Black Celebrations, which is filled with recipes for summer gatherings, stories and essays that honor the legacy of Juneteenth.
