Food With Thought
FARSIGHT - Un pódcast de Copenhagen Institute for Futures Studies (CIFS)
Categorías:
From lettuce ketchup to snail sausages, food designers are challenging culinary norms and changing the way we eat. Subscribe to FARSIGHT by becoming a Futures Member at the Institute Author: Josh Sims Narration: August Leo Liljenberg Published by the Copenhagen Institute for Futures Studies
