The story of Fontana Chicken.
The Best of 702 Weekend Breakfast - Un pódcast de 702 - Domingos
Categorías:
Resident Chef & Food Anthropologist, Dr Anna Trapido on the story of Fontana Chicken, on what makes their original recipe special and on what to expect from their store at Chianti Lifestyle Estate, Sunninghill.See omnystudio.com/listener for privacy information.
