Best Tips for Using a Baking Stone
The Boat Galley - Un pódcast de Carolyn Shearlock & Nica Waters - Lunes
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A baking stone is ideal for a boat oven—no more hot spots or unevenly baked items. Here’s how to get the most out of yours. Links (Amazon links are affiliate links, meaning that The Boat Galley Podcast earns from qualifying purchases; some other links may be affiliate links): Pizzacraft 15" Square Baking/Pizza Stone (Amazon) Solido Rectangular Baking Stone 14"x16" (Amazon) Pizza Stone, XL 16" x 14" (Amazon) Today’s episode of The Boat Galley Podcast is sponsored by MantusMarine.com, maker of the Mantus anchor, now available in models with and without a roll bar. Proven to set reliably in the most challenging bottoms, the Mantus anchor digs like no other, making anchoring safer and boating more enjoyable. Mantus Marine brings to market practical, durable and affordable marine products, including: anchoring gear, scuba diving accessories, and rechargeable waterproof headlamp for hands-free lighting. Visit MantusMarine.com and see for yourself! Click to see all podcast sponsors, past and present. Music: “Slow Down” by Yvette Craig
