European Tasty Tales
Un pódcast de European Research Executive Agency
78 Episodo
-
Mettwurst
Publicado: 30/5/2024 -
Organic German Snacks
Publicado: 30/5/2024 -
Sardines in Olive Oil
Publicado: 30/5/2024 -
German Spätzle (Egg Noodles)
Publicado: 30/5/2024 -
Halloumi PDO cheese from Cyprus
Publicado: 11/4/2024 -
Alp Blossom from Austria
Publicado: 11/4/2024 -
Comté PDO from France
Publicado: 11/4/2024 -
Époisses PDO from France
Publicado: 11/4/2024 -
Brânz? de Burduf from Romania
Publicado: 11/4/2024 -
Queijo Serra da Estrela PDO from Portugal
Publicado: 11/4/2024 -
Idiazábal PDO from Spain
Publicado: 11/4/2024 -
Pecorino Romano PDO from Italy
Publicado: 11/4/2024 -
Gouda Holland PGI / Noord-Hollandse Gouda PDO from The Netherlands
Publicado: 11/4/2024 -
Feta PDO from Greece
Publicado: 11/4/2024 -
Allgäuer Emmentaler PDO from Germany
Publicado: 11/4/2024 -
Esrom PGI from Denmark
Publicado: 11/4/2024 -
Danablu PGI from Denmark
Publicado: 11/4/2024 -
Bulgarian white brined cheese PDO
Publicado: 11/4/2024
European Tasty Tales is a podcast series that helps you discover the amazing foods and beverages from the European Union. Each episode focuses on a specific food or beverage from a European Union country, highlighting its unique qualities, traditional production methods, and how to enjoy it. Many of the specialties you'll hear about on European Tasty Tales have earned prestigious designations from the European Union. These labels, PDO (Protected Designation of Origin) and PGI (Protected Geographical Indication), ensure the authenticity and quality of these regional delicacies. For more great stories of incredible foods and drinks, follow us on Instagram and LinkedIn @morethanfoodUS. This audio series is part of the 'More than Food and Drinks, Savoring Stories' campaign, funded by the European Union to promote agricultural food and beverage products in the US. More info: https://more-than-food-us.campaign.europa.eu/index_en
