126 Episodo

  1. ‘Butta-12’ Malting Barley with Lynn Gallagher and Ron Silberstein

    Publicado: 20/11/2020

  2. Halloween Special: Locusts with Ellen Weatherford

    Publicado: 31/10/2020

  3. Soil Health with 2020 World Food Prize Laureate Dr. Rattan Lal

    Publicado: 16/10/2020

  4. Dr. Norman Borlaug with Julie Borlaug, Dr. Ronnie Coffman, and Dr. Ed Runge

    Publicado: 2/10/2020

  5. Carrot Stress Tolerance and Wild Relative Breeding with Dr. Philipp Simon

    Publicado: 18/9/2020

  6. COVID-19, Agricultural Research, and Food Supply Chains with Dr. Gary Pierzynski

    Publicado: 4/9/2020

  7. Sports Field and Athlete Interactions with Dr. Chase Straw

    Publicado: 21/8/2020

  8. Wild Pig Impacts on Water Quality with Dr. John Brooks

    Publicado: 17/7/2020

  9. 2020 Blooper Reel

    Publicado: 22/6/2020

  10. Oyster Aquaculture with Chelsea Duball

    Publicado: 19/6/2020

  11. Water Retention Products on Home Lawns with Vikram Baliga

    Publicado: 15/5/2020

  12. Oil Spill Remediation in North Dakota with Dr. Tom DeSutter and Sam Croat

    Publicado: 17/4/2020

  13. The Deepwater Horizon Oil Spill with Drs. John White and John Pardue

    Publicado: 3/4/2020

  14. Top Ten Plants with Dr. Mary Meyer and Dr. Natalie Bumgarner

    Publicado: 20/3/2020

  15. Plant Blindness in Children’s Art with Drs. Christina Hargiss and Paula Comeau, pt. 2

    Publicado: 4/3/2020

  16. Plant Blindness in Children’s Art with Drs. Christina Hargiss and Paula Comeau, pt. 1

    Publicado: 4/3/2020

  17. Nutrient Cycling in Organic Systems with Dr. Erin Silva

    Publicado: 21/2/2020

  18. Organic Basics and Business Operations with Anders Gurda and Paul Dietmann

    Publicado: 21/2/2020

  19. Organic Certifications with Harriet Behar

    Publicado: 21/2/2020

  20. The Organic Systems Mindset with Tom Frantzen

    Publicado: 21/2/2020

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Past and present advances in the fields of agronomic, crop, soil, and environmental sciences. Enjoy interviews with researchers published in journals, books, and magazines from the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America. Opinions and conclusions expressed by authors are their own and are not considered as those of the American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, its staff, its members, or its advertisers.

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