Give an Ovation: The Restaurant Guest Experience Podcast with Zack Oates
Un pódcast de Ovation
374 Episodo
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The Omni-channel Restaurant with Warwick McLaren
Publicado: 31/5/2021 -
Ghost Kitchens and Hospitality with Bill Stavrou
Publicado: 27/5/2021 -
Futureproofing Your Brand with Alonso Castañeda
Publicado: 24/5/2021 -
Aligning Your Restaurant Team with Preston Junger of 7shifts
Publicado: 17/5/2021 -
Your 18-Minute Consulting Call with Alan Magee
Publicado: 10/5/2021 -
Focusing On The Fundamentals with Kyle Inserra
Publicado: 2/5/2021 -
Group Purchasing For Restaurants with Edward Zimmerman
Publicado: 29/4/2021 -
How To Grow From 5 to 5,000 Locations with David Bloom
Publicado: 13/4/2021 -
Owning Your Customer Data (And 12 Ghost Kitchens) with Andrew Martino
Publicado: 5/4/2021 -
Telling The Story That Only You Can Tell with Chip Klose
Publicado: 29/3/2021 -
Her Restaurant Survived 2020 - Here's How with Amy Mills
Publicado: 22/3/2021 -
Kelly MacPherson Interviewed 10 Leading Restaurant Execs - Here's What She Found
Publicado: 15/3/2021 -
Live Life and Run Restaurants Strategically with Christy Lamagna
Publicado: 6/3/2021 -
Simplifying Your Menu and Your Diet with Molly McGrath
Publicado: 27/2/2021 -
All About Digital Hospitality with Shawn Walchef
Publicado: 20/2/2021 -
Communicating Brand Through Every Little Detail with Matthew Smith
Publicado: 15/2/2021 -
How To Increase Customer Loyalty and Delivery Profits with Andrew Boryk
Publicado: 4/2/2021 -
Why Your Restaurant Should Automate with Miguel Ortiz
Publicado: 21/1/2021 -
Why 2021 Will Be The Year Of Customer Experience with Steven Simoni
Publicado: 13/1/2021 -
Owning Your 3rd Party Guests with Chris Rumpf
Publicado: 7/1/2021
An ad free resource for restaurateurs! Over 100 episodes and a new episode every Monday. Listen in to learn from industry leaders how to grow your restaurant, improve your guest experience, turn your customers from strangers to friends, and to leverage data and marketing tools to increase your revenue.
