grow, cook, eat, arrange with Sarah Raven & friends
Un pódcast de Sarah Raven - Jueves
300 Episodo
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Cosmos, Zinnias & Extravagant Half Hardy Annuals - Episode 67
Publicado: 12/5/2022 -
Delicious Annual Vegetables & Edible Flowers - Episode 66
Publicado: 5/5/2022 -
Sustainability at the Heart of Rookery Farm with David Robinson #BONUS
Publicado: 5/5/2022 -
Annual Seedlings at our Lincolnshire Nursery - Episode 65
Publicado: 28/4/2022 -
Reflecting Natural Beauty in Pottery with Emma Bridgewater - Episode 64
Publicado: 21/4/2022 -
Falastin: A Delightful Exploration of Palestinian Cuisine with Sami Tamimi & Tara Wigley - Episode 63
Publicado: 14/4/2022 -
The Wonderful Experience of Re-Homing Commercial Hens with Jane Howorth MBE - Episode 62
Publicado: 7/4/2022 -
Designing Creative Cut Flower Arrangements with Milli Proust - Episode 61
Publicado: 31/3/2022 -
Superb Standouts from Our Summer & Late-Summer Catalogue - Episode 60
Publicado: 24/3/2022 -
MINI-SERIES: Beginner’s Guide to Pots
Publicado: 23/3/2022 -
MINI-SERIES: Beginner’s Guide to Colour
Publicado: 23/3/2022 -
MINI-SERIES: Beginner’s Guide to Essential Tools and Plants When Starting Out
Publicado: 23/3/2022 -
MINI-SERIES: Beginner’s Guide to Sowing Techniques
Publicado: 23/3/2022 -
MINI-SERIES: Beginner’s Guide to Gardening Terms & Plant Types
Publicado: 23/3/2022 -
MINI-SERIES: Introduction to The Beginner’s Guide to Gardening
Publicado: 23/3/2022 -
Picking Drought Tolerant Plants - Episode 59
Publicado: 17/3/2022 -
The Wonderful World of Roses with Perch Hill’s Head Gardener, Josie Lewis - Episode 58
Publicado: 10/3/2022 -
The Beauty and Glamour of Lilies - Episode 57
Publicado: 3/3/2022 -
Capturing the Beauty of the Cutting Garden with Becky Crowley - Episode 56
Publicado: 24/2/2022 -
Our Favourites from the Seed Catalogue - Episode 55
Publicado: 17/2/2022
Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/