300 Episodo

  1. Cosmos, Zinnias & Extravagant Half Hardy Annuals - Episode 67

    Publicado: 12/5/2022
  2. Delicious Annual Vegetables & Edible Flowers - Episode 66

    Publicado: 5/5/2022
  3. Sustainability at the Heart of Rookery Farm with David Robinson #BONUS

    Publicado: 5/5/2022
  4. Annual Seedlings at our Lincolnshire Nursery - Episode 65

    Publicado: 28/4/2022
  5. Reflecting Natural Beauty in Pottery with Emma Bridgewater - Episode 64

    Publicado: 21/4/2022
  6. Falastin: A Delightful Exploration of Palestinian Cuisine with Sami Tamimi & Tara Wigley - Episode 63

    Publicado: 14/4/2022
  7. The Wonderful Experience of Re-Homing Commercial Hens with Jane Howorth MBE - Episode 62

    Publicado: 7/4/2022
  8. Designing Creative Cut Flower Arrangements with Milli Proust - Episode 61

    Publicado: 31/3/2022
  9. Superb Standouts from Our Summer & Late-Summer Catalogue - Episode 60

    Publicado: 24/3/2022
  10. MINI-SERIES: Beginner’s Guide to Pots

    Publicado: 23/3/2022
  11. MINI-SERIES: Beginner’s Guide to Colour

    Publicado: 23/3/2022
  12. MINI-SERIES: Beginner’s Guide to Essential Tools and Plants When Starting Out

    Publicado: 23/3/2022
  13. MINI-SERIES: Beginner’s Guide to Sowing Techniques

    Publicado: 23/3/2022
  14. MINI-SERIES: Beginner’s Guide to Gardening Terms & Plant Types

    Publicado: 23/3/2022
  15. MINI-SERIES: Introduction to The Beginner’s Guide to Gardening

    Publicado: 23/3/2022
  16. Picking Drought Tolerant Plants - Episode 59

    Publicado: 17/3/2022
  17. The Wonderful World of Roses with Perch Hill’s Head Gardener, Josie Lewis - Episode 58

    Publicado: 10/3/2022
  18. The Beauty and Glamour of Lilies - Episode 57

    Publicado: 3/3/2022
  19. Capturing the Beauty of the Cutting Garden with Becky Crowley - Episode 56

    Publicado: 24/2/2022
  20. Our Favourites from the Seed Catalogue - Episode 55

    Publicado: 17/2/2022

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Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/

Visit the podcast's native language site