The Dietitian Cafe
Un pódcast de Nualtra - Miercoles
123 Episodo
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Burns care: What value does a dietitian bring?
Publicado: 13/12/2023 -
Big Dietetic Debate: Should Bariatric Surgery Abroad be Allowed?
Publicado: 7/12/2023 -
Big Dietetic Debate: Free School Meals - where are we now and what more still needs to be done?
Publicado: 13/11/2023 -
The Brains Behind Our Supplements With Senior Nutritionist, Alex Glover
Publicado: 8/11/2023 -
The Story of Nualtra with founder Paul Gough
Publicado: 11/10/2023 -
Big Dietetic Debate – Should we be concerned about ultra-processed foods?
Publicado: 21/9/2023 -
In conversation with Gousto’s senior nutritionist Ellie Bain
Publicado: 6/9/2023 -
Providing culturally appropriate dietetic advice in South Asian communities With Fareeha Jay, RD
Publicado: 2/8/2023 -
Big Dietetic Debate with The Food Foundation: Do you have to be wealthy to eat well?
Publicado: 19/7/2023 -
What are the misconceptions about pre-conception and fertility nutrition? With Ro Huntriss, RD
Publicado: 12/7/2023 -
Equality, Diversity & Inclusion (EDI) in dietetics and the role of the BDA
Publicado: 29/6/2023 -
The Dietitian Café Host Transition With Harriet Smith & Corrine Toyn
Publicado: 7/6/2023 -
Do we really need gluten-free foods on prescription? With Cristian Costas Batlle
Publicado: 15/5/2023 -
Spotlight on inflammatory bowel disease & importance of early diagnosis with Crohn’s & Colitis UK
Publicado: 11/5/2023 -
The Dietitian Cafe: Working for a patient organisation with Suzanne Ford
Publicado: 4/5/2023 -
Should powdered/ready-to-drink shakes replace traditional meals? with Huel co-founder, James Collier
Publicado: 27/4/2023 -
The Dietitian Cafe: Creating business opportunities with dietetic interns with Nichola Ludlam-Raine
Publicado: 5/4/2023 -
The Big Dietetic Debate: How do we communicate the science of probiotics to consumers?
Publicado: 23/3/2023 -
The Big Dietetic Debate: Is there a role for ketogenic diets within a clinical setting?
Publicado: 1/3/2023 -
The Big Dietetic Debate: Are nutraceuticals all they’re cracked up to be? with Sophie Medlin
Publicado: 23/2/2023
The Dietitian Cafe is a podcast for healthcare professionals to learn from. We meet a number of different dietitians and discuss many areas of dietetics and nutrition, from studying to academia, clinical to industry, the NHS to freelancing.
