166 Episodo

  1. Mark Baulderstone (Riedel Australia) - passionate and professional

    Publicado: 9/6/2023
  2. Marshall King (Brighter Later. Drinks) - enhancing each moment

    Publicado: 1/6/2023
  3. Franco Michienzi (Elisas Steak, Vancouver) - the top tier of wine professionals

    Publicado: 24/5/2023
  4. Andrew Thomas (Thomas Wines, Hunter Valley) - a yardstick of quality

    Publicado: 17/5/2023
  5. Gerald Naef (Patina Wines) - pursuing his dream across the globe

    Publicado: 10/5/2023
  6. Martin Hudak (Maybe Sammy/Spiritual Coffee) - coffee and cocktails

    Publicado: 3/5/2023
  7. The Adelaide Hills Feature Episode - the hills are alive

    Publicado: 26/4/2023
  8. Nick Ryan (Journalist) - an authoritative voice

    Publicado: 19/4/2023
  9. James Dickson-Hoyle (Such and Such, Pilot- Canberra) - sharing a passion for wine

    Publicado: 12/4/2023
  10. Louise Radman (Institut Polaire) - a delightful career

    Publicado: 5/4/2023
  11. Navneet Singh (Domaine Simha) - ancient knowledge and intuition

    Publicado: 29/3/2023
  12. Tony Love (Wine Journalist) - lover of things vine and wine.

    Publicado: 22/3/2023
  13. Aleks Balodis (Siffredi’s Spaghetti Bar) - all things pasta and pinot

    Publicado: 15/3/2023
  14. Bec Duffy (Holm Oak) - living the dream

    Publicado: 8/3/2023
  15. Dan Sims (Revel Global) - communication and engagement

    Publicado: 1/3/2023
  16. Alex Doughty (SoHi Spirits) - the spirit of the Highlands.

    Publicado: 23/2/2023
  17. Vanya Cullen (Cullen Wines) - custodian of the land

    Publicado: 15/2/2023
  18. Sam Watkins (Watkins, South Australia) - man with a plan

    Publicado: 8/2/2023
  19. Jane Eyre (Jane Eyre Wines) - wines of Burgundy

    Publicado: 25/1/2023
  20. Jan Taborsky and Mark Kirkby (Topper’s Mountain) - anything but ordinary

    Publicado: 20/1/2023

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Over a Glass is a wine & drinks podcast with Shanteh Wale exploring the personalities, stories and landscape of the wine and drinks business. An Australian Wine and Drinks Podcast from the Deep in the Weeds Network.

Visit the podcast's native language site