The Business of Agriculture Podcast
Un pódcast de Damian Mason - Lunes
405 Episodo
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205 - Sugar Beets and North Dakota Ag
Publicado: 6/9/2021 -
204 - Large Scale, Direct To Consumer, Regenerative Ag with a Side of Agri-tourism
Publicado: 30/8/2021 -
203 - Making Pork Better With Improved Livestock Genetics
Publicado: 23/8/2021 -
202 - Hey United Nations, Stop Blaming Modern Agriculture for Climate Change
Publicado: 16/8/2021 -
201 - Farm Machinery Today and Tomorrow
Publicado: 9/8/2021 -
200 - What’s Happening In The Seed Business?
Publicado: 2/8/2021 -
199 - Using A.I. to Verify Sustainability
Publicado: 26/7/2021 -
198 - Turning Food Waste Into Fertilizer For Indoor Ag
Publicado: 19/7/2021 -
197 - Beyond Fake Meat — Opportunity For Plant Proteins: Lentils, Peas and Beans
Publicado: 12/7/2021 -
196 - Sales & Sales Management in a Changing Agriculture
Publicado: 5/7/2021 -
195 - Managing Resources for Productivity & Profitability
Publicado: 28/6/2021 -
194 - Inflation, Food, And What It Means For The Ag Economy
Publicado: 21/6/2021 -
193 - Climate Change Reality & What It Means For Ag
Publicado: 14/6/2021 -
192 - Beef: Processing, Pricing & A Cyberattack On Our Protein Supply
Publicado: 7/6/2021 -
191 - Ag Lending and Ag Finance - Perspective from 2 Bankers
Publicado: 31/5/2021 -
190 - What Are We Teaching Ag’s Youth? A Conversation With A Vo-Ag Instructor
Publicado: 24/5/2021 -
189 - Cattle To Covid, Chemicals To Climate, Is It Really About The Science?
Publicado: 17/5/2021 -
188 - What Slowing Population Growth (or Even Decline!) Means For Ag
Publicado: 10/5/2021 -
187 - Adjuvants and Agrotechnology
Publicado: 3/5/2021 -
186 - Talking Marketing With Wisconsin Cheese
Publicado: 26/4/2021
Damian travels all over the globe talking to audiences about trends in the business of food, fuel, and fiber. With his clever wit and down-to-earth delivery, he has turned these topics into an interesting (and sometimes controversial) podcast.
