The Food Chain

Un pódcast de BBC World Service - Jueves

Jueves

Categorías:

472 Episodo

  1. Made in space

    Publicado: 27/2/2020
  2. Why are people putting chemicals in our food?

    Publicado: 20/2/2020
  3. Nobu Matsuhisa: My life in five dishes

    Publicado: 13/2/2020
  4. Why is wheat making people sick?

    Publicado: 6/2/2020
  5. The tipping point

    Publicado: 30/1/2020
  6. Fantasy, fiction and food

    Publicado: 23/1/2020
  7. What's climate change doing to cows?

    Publicado: 16/1/2020
  8. Eat the year

    Publicado: 2/1/2020
  9. Samin Nosrat: My life in five dishes

    Publicado: 26/12/2019
  10. I hate Christmas pudding!

    Publicado: 19/12/2019
  11. Can chocolate be clean?

    Publicado: 12/12/2019
  12. Sommeliers: Wine waiters uncorked

    Publicado: 5/12/2019
  13. Marcus Samuelsson: My life in five dishes

    Publicado: 28/11/2019
  14. Can palm oil be sustainable?

    Publicado: 21/11/2019
  15. Bakers: Earning a crust

    Publicado: 14/11/2019
  16. Can you have your plate and eat it?

    Publicado: 7/11/2019
  17. How dangerous is your food delivery?

    Publicado: 31/10/2019
  18. Will robot pickers change our fruit?

    Publicado: 17/10/2019
  19. How to date a vegan

    Publicado: 10/10/2019
  20. How to cook for a megastar

    Publicado: 3/10/2019

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The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.

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