The Secret Life Of Cookies
Un pódcast de The DSR Network
103 Episodo
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Book Bans and A Look at the Possible Life of Hester Prynne, with author Laurie Lico Albanese
Publicado: 20/10/2023 -
SLOC: Are Brownies Better than Botox? Beauty Truths with Valerie Monroe
Publicado: 30/9/2023 -
How to Survive the Climate Crisis with Dr. Michael Mann
Publicado: 8/9/2023 -
Inside Indictments with District Attorney Dave Aronberg
Publicado: 17/8/2023 -
More than Just Voting: How to Protect Our Democracy, with Rachel Vindman
Publicado: 12/8/2023 -
What Happens When You’re No Longer Anonymous? A Conversation with Miles Taylor
Publicado: 22/7/2023 -
A Conversation with District Attorney Mimi Rocah
Publicado: 15/7/2023 -
Poison Ivies: Affirmative Action and the Future of College Admissions with Professor Evan Mandery
Publicado: 8/7/2023 -
The Supreme Court Term that Was and our Future with Professor Melissa Murray
Publicado: 3/7/2023 -
Renato Mariotti: Indictment Claims, Trial Delays and the Best Scones Ever
Publicado: 24/6/2023 -
Aaron Nemo, Ohio’s Gift to America (Along with a bunch of presidents, an astronaut and buckeyes)
Publicado: 26/5/2023 -
Lizz Winstead and the Secret Life of Pasta Suppers and Abortion Access
Publicado: 30/4/2023 -
The Law of the Land and of Perfect Pie Crust with Kimberly Atkins Stohr
Publicado: 22/4/2023 -
How to Make Your Health Insurance Actually Work For You With Wendell Potter
Publicado: 15/4/2023 -
Recipe for Disaster: A New Book from Alison Riley
Publicado: 18/3/2023 -
Emotional Eating and Emotional Economics with Ron Insana
Publicado: 11/3/2023 -
The Truth About the Carter Legacy with Ed Luce
Publicado: 4/3/2023 -
Real First World Problems: The Sorry State of Women’s Healthcare in the USA with Anushay Hossain
Publicado: 19/2/2023 -
Illuminate your life with guest Tamron Hall
Publicado: 11/2/2023 -
Has it All Gone to the Dogs? An Interview with Dave Aronberg
Publicado: 7/2/2023
At The Secret Life of Cookies we know that kitchens are the heart of the home. They’re where families come together, where food comes from and where some of the best conversations take place. Kitchens are where the power is (even nasty President Jackson with his “kitchen cabinet” thought so), and where the baked goods are, which is why Marissa Rothkopf, the host, spends so much time in the kitchen. On The Secret Life of Cookies we will bring you into those conversations with some smart, interesting people who like to cook and have something to say. Pull up a chair up at our kitchen table, and join us as we cook and discuss the important issues of today. Marissa Rothkopf is a professionally trained chef and food writer who has done everything from restaurant reviews for the New York Times to writing a column on kitchen gadgets for Newsweek. She teaches journalism at Montclair State University and gets nervous when asked to make custard. See acast.com/privacy for privacy and opt-out information.
