The Thriving Farmer Podcast
Un pódcast de Michael Kilpatrick - Martes
315 Episodo
-
95. Sarah Conley on Mastering the Art of Garlic
Publicado: 13/10/2020 -
94. Rodger Wasson: A Conversation on All Things Farming
Publicado: 6/10/2020 -
93. Mike Dickson on Fit Farming
Publicado: 29/9/2020 -
92. Michael Kilpatrick on Winter Prosperity
Publicado: 22/9/2020 -
91. Simon and Neil on Distribution of Local Food to Increase Direct-to-Consumer Demand
Publicado: 15/9/2020 -
90. Jean Howard on Herbalism and Holistic Health
Publicado: 8/9/2020 -
89. Collin Thompson on Efficient, Strategic, and Multi-Faceted Farming
Publicado: 1/9/2020 -
88. Hälsa Founders, Helena & Mika on Revolutionizing the Common Oat
Publicado: 25/8/2020 -
87. Rachel Miller on Thriving with Social Media
Publicado: 18/8/2020 -
86. Bonus Episode - Lori Rice on Farm Fresh Photography
Publicado: 14/8/2020 -
85. Andy Chae on Urban Farming in Detroit
Publicado: 11/8/2020 -
84. Michael Jordan on BEE Whispering
Publicado: 4/8/2020 -
83. Alessia & Virginia on CSA with a Free-Choice Twist
Publicado: 28/7/2020 -
82. Greg Peterson on The Art and Science of Working With Nature
Publicado: 20/7/2020 -
81. Ruby Reid on Value-Added Farming on Your Own Terms
Publicado: 14/7/2020 -
80. Carrie Chlebanowski on Looney Farming
Publicado: 7/7/2020 -
79. Dan Miller on Funding for Sustainable Farms
Publicado: 30/6/2020 -
78. Nicole Masters on "For the Love of the Soil"
Publicado: 22/6/2020 -
77. Ryan Thiessen on Efficiency with Small Farm Mechanical Cultivation
Publicado: 16/6/2020 -
76. Denis Morsomme on Professional Vegetable Farming in Belgium
Publicado: 9/6/2020
If you’re looking to build a profitable farm that works, The Thriving Farmer Podcast is for you. Learn the latest tricks and strategies from successful farmers, strategize with in-depth interviews with leaders in the industry, and connect with stories of farmers just like you. With over 15 years of farming background, your host Michael Kilpatrick has the experience and authority to bring you practical advice, ask the hard questions, tease out the gold nuggets, and help share what it’s really like to build a truly profitable, sustainable farm. In the interviews, we focus on building farms that last, setting up your systems, knowing your customers, building your team, and treading that ever-challenging work/family/life balance.
