194 Episodo

  1. Digital Food Activism

    Publicado: 8/2/2016
  2. The Who and What of Diabetes on Twitter

    Publicado: 8/2/2016
  3. Political Food Served Digitally All Day? An Online/Offline Perspective on Food- Related Political Consumerism

    Publicado: 8/2/2016
  4. Marketing Conscious Consumption

    Publicado: 8/2/2016
  5. Keynote: Evolutionary Ecology of Present-Day Obesity Production

    Publicado: 16/2/2015
  6. Famine, Starvation, and Narratives of Hunger

    Publicado: 16/2/2015
  7. UNU Lecture- Nutrition and Health Transition

    Publicado: 16/2/2015
  8. UNU Lecture- Societal Change and Health

    Publicado: 16/2/2015
  9. UNU Lecture-Systems Change and Obesity

    Publicado: 16/2/2015
  10. Keynote: Nutritional States and Welfare Regimes

    Publicado: 16/2/2015
  11. Nutritional Anthropology Lecture- Evolution of Human Nutrition

    Publicado: 16/2/2015
  12. Malaysian Food Barometer

    Publicado: 16/2/2015
  13. Clothes, Sizing and Obesity

    Publicado: 16/2/2015
  14. Is Obesity a Disease?

    Publicado: 16/2/2015
  15. Obesity and time urgency

    Publicado: 16/2/2015
  16. Political ecology of obesity

    Publicado: 16/2/2015
  17. Inequality and obesity

    Publicado: 16/2/2015
  18. The history of the obesity epidemic

    Publicado: 1/2/2015
  19. Behavioral biology and obesity

    Publicado: 1/2/2015
  20. Anthropology, Childhood, and Obesity

    Publicado: 17/12/2014

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The Unit for Biocultural Variation and Obesity (UBVO) is an interdisciplinary research unit based at the University of Oxford, dedicated to understanding the complex and interwoven causes of obesity in populations across the world. This seminar series is hosted by the Institute of Social and Cultural Anthropology, University of Oxford.

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