Wine with Meg + Mel

172 Episodo

1. Viognier (viogn-YEAH!)

   Publicado: 28/7/2022
2. The dream life? What it's like to be a food + wine reviewer with Kara Monssen

   Publicado: 21/7/2022
3. Is Aussie Prosecco as good as the OG from Italy? Let's find out.

   Publicado: 14/7/2022
4. Funky and Fortified - Part 2 of Rutherglen with Nick Brown

   Publicado: 7/7/2022
5. Rutherglen + aged Marsanne with Nick Brown

   Publicado: 30/6/2022
6. All about Gamay (Gam-yay!)

   Publicado: 23/6/2022
7. Beware the brie: pairing cheese + wine

   Publicado: 17/6/2022
8. Aldi wines we'd actually buy

   Publicado: 9/6/2022
9. Italy part 2: Piedmont

   Publicado: 2/6/2022
10. Italy part 1: Veneto

    Publicado: 26/5/2022
11. Scottie Blind Tests Meg + Mel

    Publicado: 19/5/2022
12. Spanish Reds from Rioja

    Publicado: 12/5/2022
13. Make Meg love Mumm

    Publicado: 5/5/2022
14. Get around Grüner Veltliner

    Publicado: 28/4/2022
15. Pairing wine with snack food

    Publicado: 21/4/2022
16. All about New Zealand (well, almost)

    Publicado: 14/4/2022
17. All about Grenache

    Publicado: 7/4/2022
18. Change my mind!

    Publicado: 31/3/2022
19. White wines of Spain + choosing a wedding wine

    Publicado: 24/3/2022
20. Wines of Chile

    Publicado: 17/3/2022