The future of meat with Paul Shapiro
The Proof with Simon Hill - Un pódcast de Live better for longer - Lunes
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In Episode #169 I sit down with Paul Shapiro, author of Clean Meat and the CEO and Co-Founder of The Better Meat Co, to chat about the future of food. Specifically we discuss: •The problems with our existing food system that need addressing •What clean meat is •The various names used to describe clean meat •Where the industry is currently at •Precision fermentation •What mycoprotein is •How mycoprotein is produced •The nutrient profile of mycoprotein •and much more Hope you enjoy this conversation as much as I did. Resources: Paul's book Clean Meat The Better Meat Co website Paul on Instagram Paul on Twitter Nutrikynd: Use code PLANTPROOF at checkout to get 15% off your order of Nutrikynd's Essential 8 - the multi nutrient supplement perfectly formulated to compliment a plant-rich diet. Want to support the show? If you are enjoying the Plant Proof podcast a great way to support the show is by leaving a review on the Apple podcast app. It only takes a few minutes and helps more people find the episodes. It's also helpful to subscribe on Apple Podcast app and/or follow on the Spotify Podcast app. Simon Hill, Nutritionist, Sports Physiotherapist Creator of Plantproof.com and host of the Plant Proof Podcast Author of The Proof is in the Plants Connect with me on Instagram and Twitter Download my two week meal plan
