ÆCORN Presents SPRITZING HOUR
Un pódcast de Claire Warner
Categorías:
12 Episodo
-
Dr. Eliza Filby: Understanding Different Generations
Publicado: 8/11/2021 -
Poppy Jamie: Happy Not Perfect
Publicado: 8/11/2021 -
Robin Dunbar: Social Evolution
Publicado: 8/11/2021 -
Lucy Jones: Nature, Connection & Why Our Minds Need the Wild
Publicado: 20/3/2021 -
Sebastian Cox: The Table and Those Who Sit At It
Publicado: 6/3/2021 -
Julia Bainbridge: Good Drinks and the Human Condition
Publicado: 7/2/2021 -
Tristan Stephenson, Jeffrey Kluger: The Science of Socialising
Publicado: 7/2/2021 -
Jane Parkinson: Wine, Humility & Keeping Kindness Cool
Publicado: 26/11/2020 -
Doug McMaster: Cooking, Connection & Being Bin-less
Publicado: 26/11/2020 -
Claire Ratinon: Food, Love & Double Rainbows
Publicado: 26/11/2020 -
Naren Young: Drinks That Connect Us – Aperitifs & Aperitivo Culture
Publicado: 26/11/2020 -
Æcorn Presents SPRITZING HOUR
Publicado: 20/11/2020
1 / 1
There's nothing more social than sharing a spritz with friends. Yet the way we eat, drink and socialise is changing rapidly. Co-Founder of Æcorn, Claire Warner, gets to the bitter truth and hears from the rule-beakers and game-changers who are leading the charge, turning the table on traditional food and drink culture and re-shaping our social lives for the better. Hosted on Acast. See acast.com/privacy for more information.
