Looking Into Wine
Un pódcast de Mattia Scarpazza
55 Episodo
-
The otherside of Piedmont Wines with Author David Way
Publicado: 12/7/2024 -
Exploring Spain most bubbly region 'Penedes' with Raventos I Blanc and Pepe Raventos
Publicado: 15/12/2023 -
Careers in wine? let's talk Journalism with Decanter Magazine Editor Amy Wislocki
Publicado: 6/10/2023 -
Exploring the Hunter Valley Old vines and unique climate with Mount Pleasant
Publicado: 26/8/2023 -
Why storing wine perfectly is a logistic and delicate matter with Octavian Wine Services
Publicado: 22/7/2023 -
Wine's Aromas? what's to know about them and their chemistry with Sensory Science MSc Sietze Wijma
Publicado: 16/6/2023 -
The evolving industry of South Africa wines, with author Jim Clarke
Publicado: 10/3/2023 -
The history and globalisation of Amber Wines With author Simon Woolf
Publicado: 3/2/2023 -
Cote du Rhone sustainability researches and plans with Julie Coutton & Institut Rhodanien
Publicado: 19/12/2022 -
An exploration of the Cotes du Rhone with Author Matt Walls
Publicado: 9/12/2022 -
Alentejo a region at climate risk and the wasp program with Journalist Nick Breeze
Publicado: 25/11/2022 -
Understanding Brettanomyces in winemaking with professor Clark Smith
Publicado: 21/10/2022 -
Timorasso, Derthona and Piedmont's white wines with Micheal Palij MW
Publicado: 20/9/2022 -
Announcing season three
Publicado: 9/9/2022 -
Rose wines sustainability, business and issues with Elizabeth Gabay MW
Publicado: 8/7/2022 -
Friuli's most invisible yet incredible wine Pignolo with author Ben Little
Publicado: 17/6/2022 -
Riesling why is it a puzzle? how can we solve it with author Dr John Haeger
Publicado: 30/5/2022 -
The evolution of Chablis with author Rosemary George MW
Publicado: 6/5/2022 -
Wines of Kent with Simpson Wine Estate - English wine scene Ep.5
Publicado: 15/4/2022 -
Oak use for Sparkling wines, Wiston Estate Sussex with Dermot Sugrue English wine scene Ep.4
Publicado: 1/4/2022
I am your host Mattia Scarpazza and I found Looking Into Wine to share knowledge about wine. Focus is on areas that sparked my interest throughout my study years and I wished I’d had more time to explore in more detail. Now it’s time!Each episode explores a specific topic in detail and how it is relevant to the wine trade.What to expect? Interviews featuring experts and professionals to guide us through regions, grapes and challenges of vine growing, my own research and much more.
