The Four Top: Wine News and Culture
Un pódcast de The Four Top
191 Episodo
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Ep. 130: Grapes, Water, the Death Star...
Publicado: 6/12/2023 -
Ep. 129: Hot Gazpacho
Publicado: 29/11/2023 -
Ep. 128: Is Chardonnay the Low-Rise Jeans of the Wine World?
Publicado: 22/11/2023 -
Ep. 127: Wine Tastings Are a Civil Right?
Publicado: 15/11/2023 -
Ep. 126: Sound Off on Roundup
Publicado: 9/8/2023 -
Ep. 125: Sustainability Means Inclusivity
Publicado: 2/8/2023 -
Ep. 124: The Viticulture Counterculture
Publicado: 26/7/2023 -
Ep. 123: Packaging Visions for Reduced Emissions
Publicado: 19/7/2023 -
Ep. 122: Gray Water for Green Vineyards
Publicado: 12/7/2023 -
Ep. 121: You Can't Afford NOT To!
Publicado: 28/6/2023 -
Ep. 120: "Anna-Dotes," aka The Six Pillars of Sustainability
Publicado: 21/6/2023 -
Ep. 119: Hot Takes, Cold Wine, Part Deux
Publicado: 30/12/2022 -
Ep. 118: Bonus Episode — Cuffing Season
Publicado: 23/12/2022 -
Ep. 117: READY, SET, STRIKE
Publicado: 16/12/2022 -
Ep. 116: Bonus Episode — Navel Gazing and Pearl Clutching
Publicado: 9/12/2022 -
Ep. 115: What We Need to Know About Web 3.0
Publicado: 2/12/2022 -
Ep. 114: Bonus Episode — Commodity or Luxury? Heroes or Villains?
Publicado: 25/11/2022 -
Ep. 113: Is Wine Writing Going the Way of Coal Mining?
Publicado: 18/11/2022 -
Ep. 112: Is Wine Culture White Supremacist? Er, um, yeah.
Publicado: 4/11/2022 -
Ep. 111: Wine Talk on TikTok
Publicado: 21/10/2022
Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing cohost, Martín Reyes, MW. Come for the headlines, stick around for the occasional bad pun, and savor the conversation. The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.