The Sporkful
Un pódcast de Dan Pashman
Categorías:
318 Episodo
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How To Create A New Apple
Publicado: 4/9/2023 -
A Garlic Dispute 20 Years In The Making
Publicado: 28/8/2023 -
A Forager's Life In Virginia
Publicado: 21/8/2023 -
Searching For The Pickle King
Publicado: 14/8/2023 -
Instant Pot’s Bankruptcy And Thai Cheese “Burgers”
Publicado: 7/8/2023 -
Tommy Pico’s Food History Wasn’t Lost. It Was Stolen.
Publicado: 31/7/2023 -
Why Barbie’s First Dreamhouse Didn’t Have A Kitchen
Publicado: 21/7/2023 -
Why Ice Is This Summer's Hottest Trend
Publicado: 17/7/2023 -
2 Chefs And A Lie: Name That Mustard Edition
Publicado: 10/7/2023 -
The Enslaved Chefs At Monticello Who Created American Cuisine
Publicado: 3/7/2023 -
The Food-Obsessed Subculture Of The Appalachian Trail
Publicado: 26/6/2023 -
Zarna Garg Had To Tell Jokes For Her Supper
Publicado: 19/6/2023 -
Inside The World Of Food Smuggling
Publicado: 12/6/2023 -
After A Lifetime Of Eating, Gail Simmons Is Still Hungry
Publicado: 5/6/2023 -
The Secret To Grace Church’s Lobster Rolls
Publicado: 29/5/2023 -
Comic Jamie Loftus’s Hot Dog Summer
Publicado: 22/5/2023 -
Is Protecting Abalone Also Destroying A Native Tradition?
Publicado: 15/5/2023 -
The Musical History Of Jelly
Publicado: 8/5/2023 -
Can ChatGPT Write An Episode Of The Sporkful?
Publicado: 1/5/2023 -
Meet The Banh Mi Innovators
Publicado: 24/4/2023
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.