Wine Blast with Susie and Peter
Un pódcast de Susie and Peter, Masters of Wine - Viernes
133 Episodo
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The New Face of Languedoc
Publicado: 17/11/2023 -
The Ten Wines Never to be Without
Publicado: 3/11/2023 -
Ageing English Fizz - How, Why and What
Publicado: 26/10/2023 -
Ventoux: Next Century Wines
Publicado: 13/10/2023 -
The Six BEST Wine Books
Publicado: 28/9/2023 -
Marlborough at 50: A wine story worthy of Hollywood
Publicado: 15/9/2023 -
The John Malkovich EXCLUSIVE
Publicado: 8/9/2023 -
LIVE Q&A - sulfites, party wines, climate change, top wine tourism tips and being pretentious
Publicado: 17/8/2023 -
The Microbial Face of Terroir
Publicado: 7/8/2023 -
Germany's Pulling Power
Publicado: 14/7/2023 -
The Mystery of Minerality
Publicado: 30/6/2023 -
Portugal's Fine Wines: Here Be Treasures
Publicado: 16/6/2023 -
No Schist Sherlock: How Wine Gets Rocks Wrong
Publicado: 2/6/2023 -
Santorini - Wines to Save an Island
Publicado: 19/5/2023 -
Santorini - Wine's Jurassic Park
Publicado: 5/5/2023 -
News & Views – Re-Writing Wine’s Ancient History, Silly Money Wine, Drops of God & More
Publicado: 21/4/2023 -
Ahead of the Curve with New Zealand Chardonnay
Publicado: 7/4/2023 -
The End of the Hangover?
Publicado: 24/3/2023 -
Australian Pinot Noir Comes of Age
Publicado: 10/3/2023 -
Wine and Your Microbiome - A Recipe for Health?
Publicado: 24/2/2023
Wine Blast is a wine podcast with a difference. Susie and Peter are married Masters of Wine and experienced broadcasters who bring wine to life with a smile via interviews with amazing people, provocative chat, food, tips, your questions, gentle bickering and a certain amount of over-sharing. (And yes, they're aware they really need to get out more...) This award-winning, chart-topping pod has been widely featured in international press including The Times, Telegraph, Daily Mail, Sun, Evening Standard, Radio Times, Decanter, Wine Folly and beyond. Reviews of Wine Blast say: 'Love these guys (almost as much as wine): educational, invigorating and damn funny too' - 'Relatable, entertaining, light-hearted' (Drinks Business) - 'Best wine podcast out there' - 'A complete tonic for the heart, mind and soul' (Drinks Network). Cheers!