Wine with Meg + Mel

172 Episodo

1. Top wines being made by women winemakers

   Publicado: 3/11/2023
2. Whites of the Loire

   Publicado: 12/10/2023
3. French IGP: is it worth buying unappellated French wine?

   Publicado: 5/10/2023
4. Victoria's best kept wine secret: The Grampians

   Publicado: 28/9/2023
5. Drought resistant grapes that will get us through climate change

   Publicado: 22/9/2023
6. Australia's top Chardonnays are killing it

   Publicado: 15/9/2023
7. What to drink at Italian Restaurants - the rest

   Publicado: 8/9/2023
8. What to drink at Italian Restaurants - red wines

   Publicado: 31/8/2023
9. What to drink at Italian restaurants - white wines

   Publicado: 24/8/2023
10. Are low-intervention wines any good?

    Publicado: 10/8/2023
11. To decant or not to decant?

    Publicado: 3/8/2023
12. The evolution of Argentinian Malbec

    Publicado: 28/7/2023
13. Can we taste a difference in terroir - Australian Chardonnay

    Publicado: 21/7/2023
14. Get through Dry July with these wines - with Kara Monssen

    Publicado: 13/7/2023
15. We finally tackle Pinotage

    Publicado: 7/7/2023
16. Italy Vs. New World interpretations

    Publicado: 29/6/2023
17. Riesling around Australia - can you taste the difference?

    Publicado: 23/6/2023
18. The Super Sparklings of the world (which aren't Champagne!)

    Publicado: 15/6/2023
19. Critic Huon Hooke has tasted thousands of wines this year. Here's 3 of his stand-outs.

    Publicado: 9/6/2023
20. Fortified Part 1: Vin Jaune, Palomino Fino, Amontillado, Oloroso

    Publicado: 1/6/2023