A Taste of the Past

406 Episodo

1. Episode 187: 187

   Publicado: 6/11/2014
2. Episode 186: Mexico’s Culinary Heritage

   Publicado: 30/10/2014
3. Episode 185: Baby Food: A Cultural History

   Publicado: 16/10/2014
4. Episode 184: Vegetarian Flavors

   Publicado: 9/10/2014
5. Episode 183: Colonial Drinks: Shrubs, Flips, & Rattle

   Publicado: 2/10/2014
6. Episode 182: History of the Potato Chip

   Publicado: 25/9/2014
7. Episode 181: Bread with Lionel Vatinet

   Publicado: 11/9/2014
8. Episode 180: The Food History Reader

   Publicado: 28/8/2014
9. Episode 179: Fried Walleye and Cherry Pie

   Publicado: 3/7/2014
10. Episode 178: The Donut with Michael Krondl

    Publicado: 26/6/2014
11. Episode 177: Food Obsessed Metropolis

    Publicado: 19/6/2014
12. Episode 176: Ramen: The Untold History

    Publicado: 12/6/2014
13. Episode 175: History of Food in Italy with Fabio Parasecoli

    Publicado: 5/6/2014
14. Episode 174: The Beekman 1802 Heirloom Vegetable Cookbook

    Publicado: 29/5/2014
15. Episode 173: Food Trends with David Sax

    Publicado: 22/5/2014
16. Episode 172: Real Pasta with Maureen Fant

    Publicado: 8/5/2014
17. Episode 171: Beyond Bratwurst

    Publicado: 1/5/2014
18. Episode 170: Pretzel History with Hans Röckenwagner

    Publicado: 17/4/2014
19. Episode 169: Delmonico’s Restaurant

    Publicado: 10/4/2014
20. Episode 168: The History of Knives with Peter Hertzmann

    Publicado: 3/4/2014