366 Episodo

  1. Is Your Recipe Lying To You?

    Publicado: 20/1/2025
  2. Weird Al Yankovic: The Sporkful Interview (Reheat)

    Publicado: 17/1/2025
  3. Our 15th Anniversary Sporktacular

    Publicado: 13/1/2025
  4. Sporkful Episode #1 And Sandwich Science With Robert Krulwich (Reheat)

    Publicado: 10/1/2025
  5. The Secret Society With A Giant Omelet Tradition

    Publicado: 6/1/2025
  6. Michael Ian Black Is A Man Who Eats Salads (Reheat)

    Publicado: 3/1/2025
  7. Jamie Oliver Doesn’t Listen To The Skeptics

    Publicado: 30/12/2024
  8. A Trunk Full Of Truffles (Reheat)

    Publicado: 27/12/2024
  9. New Year’s Food Resolutions 2025

    Publicado: 23/12/2024
  10. Reheat: Hari Dreams Of Donuts

    Publicado: 20/12/2024
  11. Defending Seed Oil: Salad Spinner Year In Review

    Publicado: 16/12/2024
  12. Reheat: Samin Nosrat And Hrishikesh Hirway Are Just Here For The Cookies

    Publicado: 13/12/2024
  13. Trading Architecture And Accounting For Cookbooks

    Publicado: 9/12/2024
  14. Reheat: This Puerto Rican Drink Puts The Feliz In Your Navidad

    Publicado: 6/12/2024
  15. The Mixologist Who Stopped Drinking

    Publicado: 2/12/2024
  16. Reheat: Monologues Are Like Meatballs, Says Actor Michael McKean

    Publicado: 29/11/2024
  17. Comic Fortune Feimster Joined The Swim Team For The Fun Dip

    Publicado: 25/11/2024
  18. Reheat: These Chefs Want You To Talk Politics At Dinner

    Publicado: 22/11/2024
  19. A Salty Medical Mystery

    Publicado: 18/11/2024
  20. Reheat: Can A Restaurant Be For Everyone?

    Publicado: 15/11/2024

3 / 19

We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.

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